WINE =======: 1999 Romanée-Saint-Vivant 
Tasting Date: 2004-02-15
Score       : 90
Region      : Burgundy

Notes
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Bright scarlet-orange color. Nose shows some softer caramel
tones with sour earth, milk chocolate, cinnamon spice, red
and berry fruit. Medium-bodied with caramel and vanilla
flavors accompanied by orange citrus and minerals. There are
hints of raspberry, red cherry, currant fruit.
Output generated by La Wine Club - http://LaWineClub.com/
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