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| Chateau/Producer: | Romanée-Saint-Vivant | | Region: | Burgundy | | Wine Score: | 90 | | Notes: | Bright scarlet-orange color. Nose shows some softer caramel tones with sour earth, milk chocolate, cinnamon spice, red and berry fruit. Medium-bodied with caramel and vanilla flavors accompanied by orange citrus and minerals. There are hints of raspberry, red cherry, currant fruit. | | Tasting Date: | 2004-02-15 |
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