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| Chateau/Producer: | Campbells | | Wine Name: | Rutherglen Tokay | | Country: | Australia | | State: | Victoria | | Region: | Rutherglen | | Wine Score: | 93 | | Notes: | This dessert wine comes in a half-bottle. It is a very gorgeous amber color. The scent is warm and fruity, like peach jam--it smells very much like the brandied peaches my parents sometimes received as a Christmas present. The flavor is sweet and rich with jammy fruit; apricot and peach, and, yes, prunes, stand out very much. It has a slightly thick mouth feel, just a bit more than regular wine, that matches its flavor nicely. This is not as sophisticated as a good Trockenbeerenauslese, but it is a very tasty dessert wine, and particularly nice if you enjoy its rich fruit. | | Tasting Date: | 2004-08-05 | | Varietal: | Tokay | | Additional Notes: | This is a wine I discovered at the 2004 New Orleans Food & Wine Experience. | | Price US$: | 15.89 | | Source: | Marcello's |
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