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WINE =======: 2003 Le Pigeoulet En Provence Vin de Pays de Vaucluse AOC : Vin de pays Tasting Date: 2006-02-11 Varietal : Grenache, Cabernet sauvignon, Syrah Score : 91 Country : France State : Provence Region : Northern provence Notes ----- Although this is technically a Provencial vin de pays, it is from the area where the Rhone region meets Provence, and it has all the characteristics of a very nice Rhone blend. Its color is a very dark, beety red. The nose is great, with a medium strength, but fruity and rich. The flavor is like a very pleasant Cotes du Rhone, with nice fruits, raspberries and plums, some noticeable tannins, a bit of an acidic bite but not too much. This has a great value/price ratio. It went very, very well with the lamb at dinner. Production Notes ---------------- This wine is made by the Brunier family, whose flagship wine is the excellent Vieux-Telegraphe Chateauneuf-du-Pape. The name "Le Pigoulet" is Provencal for "little one." Output generated by La Wine Club - http://LaWineClub.com/ =================
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